Sour Cream and Chive Baked Potato
(4.5/5 – 2,956 reviews)
Description
Wendy’s Sour Cream & Chive Baked Potato is warm and fluffy. It’s topped with cool, tangy sour cream and fresh chopped chives. The creamy topping pairs perfectly with the soft potato. Chives add a mild onion flavor for freshness. Served hot and hearty for a wholesome, filling side. Enjoy it on its own or with a burger, nuggets, or salad.
Nutrition Information
Calories | 300g |
Fat | 2.5g |
Carbs | 63g |
Protein | 8g |
Sodium | 55mg |
Ingredients
Potatoes
Contains: MIlk
Why Choose Sour Cream and Chive Baked Potato?
- Made with a freshly baked, whole Russet potato
- Topped with cool, tangy sour cream for creamy richness
- Finished with freshly chopped chives for flavor and freshness
- A gluten-free and vegetarian-friendly menu option
- Perfect as a side dish or light vegetarian meal
Sour Cream and Chive Baked Potato vs Plain Baked Potato vs Bacon Cheese Baked Potato
Here’s a detailed comparison between Sour Cream and Chive Baked Potato , Plain Baked Potato , Bacon Cheese Baked Potato
Features | Sour Cream and Chive Baked Potato | Plain Baked Potato | Bacon Cheese Baked Potato |
|---|---|---|---|
Calories | ~310 kcal | ~270 kcal | ~440 kcal |
Protein | 7g | 7g | 15g |
Flavor Profile | Creamy, tangy, and fresh with mild onion notes | Simple, mild, and wholesome potato flavor | Rich, savory, and smoky with cheesy creaminess |
Price (varies by location) | $3.29 – $3.99 | $2.99 – $3.59 | $4.49 – $4.99 |
Best For | A light yet flavorful vegetarian side | A simple, customizable base for toppings | Bacon and cheese lovers looking for an indulgent side |
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